We provide dine-in, take away and delivery services
We serve more than 100 varieties from the cuisines of India to satiate your taste buds and has become a trendsetter in this genre, sporting a menu that one can try any hour of the day. Serving the specialty cuisine from the provinces of Punjab, Himanchal and Rajasthan, the menu of the restaurant is specially designed keeping in view the requisites of all the Indian Food Hunters.
The beverages are made to quench the thirst of the customers, which particularly include Rose Lassi and Mango Lassi. The assortment of kebab preparations is absolutely delectable and some of the must-haves are the Seekh Kebab.
For the main course, the chefs have created an array of mouth-watering preparations like Authentic Chicken Curry, Chicken Korma, Chicken Madras, and Butter Chicken.
For vegetarians, Desi Grill Bairnsdale favourites are Dhal Makhani, Dhal Tadka, Vegetable Korma, Palak Paneer, Pumpkin Masala, Mutter Paneer and a wide variety of food preparations.
Our restaurant has rapidly grown to become a dynamic force in the hospitality industry in Australia and has recently started spreading its wings across Australia. We have been in the industry for the last ten years. It is one of Australia leading restaurant chains has built a successful portfolio of concept to provide Indian themed restaurants to the urban young people and children, who have hardly visited India.